Thursday specials in Collingwood

Main of your choice, plus a pot of HC draught, house wine or soft drink for lunch; menu includes rump steak, parma, burger, grilled barra, vegan cheeseburger and more. Monday to Friday 12pm to 3pm.

$8.50 beer, wine and spirits for weeknight happy hour plus $3 oysters, $18 schnitzel and $18 jugs Monday to Friday 4pm to 6pm.

Trivia Night from 7pm with $20 jugs. Winners take home a $200 HC Voucher + more prizes to be won throughout the night. Thursday 7pm to 9pm.

$10 pints - including stout, juicy IPA lager and pale - $11 wines, $14 spritz and $17 cocktails for happy hour Monday to Friday 5pm to 6:59pm.

$4 pots, $8 pints & wines (select bevs) $16 jugs plus free pool & $4 Frog in Ponds Monday to Friday 3pm to 6pm.

$6 schooners, vodka, gin or bubbles plus $10 cocktail of the day Monday to Thursday 3pm to 6pm.

$8 wines, $8 schooners & $15 cocktails Thursday and Friday 4pm to 6pm.

$9 pints, glasses of house wine or basic spirits Monday to Friday 3pm to 6pm.

Fox’s Thursday burger night with vegan, vegetarian & gluten free options. Thursday 5pm to 9pm.

$10 Margaritas and Lynchburg Lemonades plus $9 pints of Roadie draught Wednesday to Saturday 5pm to 7pm.

Score a $19 per person lunch special. For $5 extra, you can complete your combo with a house wine or beer. Tuesday to Friday 12pm to 3pm.

$9 select pints, $12 hurricanes and $6 wines (red white & bubbles) Tuesday to Friday 4pm to 7pm.

$20 OG margherita pizzas and $12 margarita cocktails. $30 if bought together, make for an excellent adult happy meal. Thursday 5pm to 10pm.

$10 pints, house wines and spritz plus $18 jugs and $6 non-alc tinnies Monday to Friday 4pm to 6pm.

250gm porterhouse for $25 served with chips and mixed leaf salad from 5pm to 9pm with optional $9 glass of Sangiovese. Thursday 5pm to 9pm.

$5 pots, $10 wines, $15 Spritzes , and $3 oysters for happy hour Every Day 3pm to 5pm.

Steak frites Thursday with bottomless fries and condiments $30 (or +$8 for a surf N turf) Thursday 5pm to 9pm.

$9 Gem lager pints, $14 margaritas and $15 Coopers Jugs for happy hour Thursday and Friday 12pm to 6pm.

200g OConnor Beef sirloin steaks - ethically raised on Gippsland pastures and some of the best in the country - served with chips, salad and your choice of sauce for just $25 brought to you by Nostra Kitchen. Bookings encouraged through link below but walk ins always welcome. Thursday 12pm to 9pm.

$9 pints Lager, Pale & IPA plus $9 wines for happy hour Wednesday to Friday 4pm to 6pm.

Seared & Saucy steakhouse night served with mash & peas or chips & salad Thursday 5pm to 9pm.

$7 beers, $12 wines, $14 Glou spritz, $18 cocktails and $20 snack and wine combo Monday to Friday 2pm to 6pm.

Halfish Price Tap Beer/Cider/Seltzers & $8 House Spirits for happy hour Wednesday to Friday 4pm to 6pm.

1/2 price tap beers and wines Every Day 4pm to 6pm.